Corporate Catering Manager: Lead Service & Finance

A leading catering service provider in Johannesburg is seeking a Corporate Catering Manager to lead the delivery of exceptional catering services. You will manage operations, ensure compliance with food safety regulations, control costs, and build strong client relationships. The ideal candidate has a diploma in Hospitality Management and at least 2 years of experience in corporate catering. This role requires strong operational skills and leadership capabilities, along with proficiency in Excel. Weekend availability is a must.