Kitchen Production Operative - Flexible Shifts & Perks

A hospitality group in Western Cape is seeking a Food Production Operative to support kitchen operations. Key responsibilities include setting up the kitchen, maintaining cleanliness, and working collaboratively with chefs. The ideal candidate should be a team player, willing to work flexible hours, and take pride in creating a welcoming environment for guests. The role offers various perks including discounts on food, access to financial tools, and a supportive work culture.